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I was too lazy to carve my pumpkin (who was going to see it anyway?) but I did turn it into soup. Pumpkin has great texture; otherwise it tastes of whatever you put with it- in this case apple and spices.

Date: 2009-11-06 07:03 pm (UTC)
From: [identity profile] poliphilo.livejournal.com
That sounds good.

I've still got half a pumpkin sitting in the fridge. I may well have a go at your recipe.

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