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[personal profile] poliphilo
I'm eating samphire. 

Doesn't taste of much, is very salty, juicy- has a crunch to it. I've tried it fresh- and fried. Both are good.

I like it that we're rediscovering these foods our many times great grandparents ate and our more recent ancestors abandoned. 

I wonder whether samphire is still harvested by brave souls dangling by ropes against cliff faces...

Date: 2017-10-29 05:29 pm (UTC)
chochiyo_sama: (Default)
From: [personal profile] chochiyo_sama
What is samphire exactly? I am always amazed by the vast diversity of things we humans can and do eat. You sometimes wonder what inspired someone to pick up a slimy squid and put it into their mouth the first time....

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