As Advertised In King Lear...
Oct. 29th, 2017 11:42 amI'm eating samphire.
Doesn't taste of much, is very salty, juicy- has a crunch to it. I've tried it fresh- and fried. Both are good.
I like it that we're rediscovering these foods our many times great grandparents ate and our more recent ancestors abandoned.
I wonder whether samphire is still harvested by brave souls dangling by ropes against cliff faces...
Doesn't taste of much, is very salty, juicy- has a crunch to it. I've tried it fresh- and fried. Both are good.
I like it that we're rediscovering these foods our many times great grandparents ate and our more recent ancestors abandoned.
I wonder whether samphire is still harvested by brave souls dangling by ropes against cliff faces...
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Date: 2017-10-29 05:29 pm (UTC)no subject
Date: 2017-10-29 06:27 pm (UTC)