![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
poliphiloWe have a lot of apples this year- and a lot of apples means a lot of pies. I've made three so far.
The first had nothing in it but apples- and was a bit dull.
The second had a handful of dried dates thrown in and was rich and mellow.
The third had ginger and blackberries- and was pretty good too. It's remarkable how much flavour there is in blackberries.
I haven't added sugar to any of them. No need.
The first had nothing in it but apples- and was a bit dull.
The second had a handful of dried dates thrown in and was rich and mellow.
The third had ginger and blackberries- and was pretty good too. It's remarkable how much flavour there is in blackberries.
I haven't added sugar to any of them. No need.
